Making Pizza Italy |
 First, we mixed the sugar and warm water together. |
 After 10 minutes we mixed the yeast into the warm liquid. |
 The egg was ready to be added to the liquid too. |
 The flour and salt were measured in a large bowl. A well was made in the center so the liquid could be poured into it. |
 The liquid was slowly poured into the flour and salt mixture.
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 The boys did a great job. |
 After everything was mixed together a ball was formed. |
 Noah kneaded the dough. |
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 Wow, did the dough ever rise! Look at it now! |
 Minnie removed the ball of dough from the bowl. |
 Cheese, Sharon! |
 Everyone had a chance to flatten out the ball. |
 The next step was stretching out the dough in the lighly oiled pizza pan. |
 Stretching it out can sometimes be difficult. Two hands are better than one. |
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 Minnie fried the bacon! |
 The boys grated the cheese. |
 Grating cheese can be scary for the fingers. Be careful, SonnyBoy! |
 Jeannie cut the orange peppers. |
 Minnie cut the pepperoni! |
 Thomas cut the onions! Everyone was actively doing something. |
 We prepared lots of vegetables: Mushrooms, orange peppers, red peppers, yellow peppers, green peppers and lots of yummy cheese! |
 Meat toppings for our pizza. Perfect! |
 Spreading the sauce! We're getting there. |
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What a treat from Italy! We love pizza! |
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|
 Anne Lanteigne Grade 7 English Teacher Ulluriaq School |
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Making Baguettes |
 Countries Around The World Project |
 Thank You |
Updated February 16, 2003